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Science & Research

Exploring Non-Diabetic Hypoglycemia: Causes, Conditions That Mimic Hypoglycemia, and the Science Behind Fasting Risks

Non-diabetic hypoglycemia is a condition marked by abnormally low blood glucose levels that occur in individuals who do not have diabetes. While it is less commonly recognized compared to hypoglycemia in diabetic patients, its impact can be equally disruptive and medically significant. This phenomenon can be especially confusing because it presents many of the same distressing symptoms as diabetic hypoglycemia—such as shakiness, confusion, sweating, and dizziness—yet it stems from entirely different physiological mechanisms. Understanding the nuances of this condition is vital for patients, clinicians, and researchers alike, especially as interest grows in dietary practices like intermittent fasting and ketogenic diets.
Helen Jahn -

Must Read - Better Nutrition News

Better Nutrition News delivers the latest, research-backed insights on diet and nutrition, helping you make informed choices that support vitality and longevity. We cut through misinformation with expert analysis, practical strategies, and deep dives into the science of food, supplements, and metabolic health. Whether you're optimizing your diet, exploring emerging nutritional trends, or seeking clarity on what truly works, our content equips you with the knowledge to take control of your well-being. Subscribers to our FREE newsletter gain exclusive access to expert interviews, in-depth reports, and actionable guidance that can transform the way you eat and live. Stay ahead of the curve with updates on cutting-edge nutritional science, emerging superfoods, and evidence-based strategies—all delivered straight to your inbox. Join a growing community that values facts over fads and is committed to a smarter, healthier approach to nutrition.

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Diet & lifestyle

Expert Advice

Science & Research

7 Health and Nutrition Benefits of Pinto Beans

Pinto beans are the most popular dried beans in the United States. They’re a variety of the common bean (Phaseolus vulgaris), which is frequently used...
John Tillman -
Anxiety

Nature’s Bounty Anxiety and Stress Relief vs Medicine Man Plant Co.’s The Serenity Pill

Natural anxiety and stress relief products are gaining popularity as plant-based solutions for an increasingly common issue. We compare two leading herbal supplements: Nature’s...
Brenda Stuart-Ryan -
Sleep Health

Finding the Best Valerian Root Supplement: 5 Top Brands Reviewed

Traditionally used for its calming properties, Valerian root may reduce anxiety, relieve stress, improve sleep quality, and even help relieve headaches. We’ll count down...
Lauran Sabourin -
Supplements & Functional Foods

Polenta: Nutrition, Calories, and Benefits

When you think of cooked grains, chances are you think of oatmeal, rice, or quinoa. Corn is often overlooked, though it can likewise be enjoyed...
John Tillman -

Health

Vitamins

Supplements

Healthy Beverages for Kids

The Ultimate Guide to Choosing a Safe and Effective Silicone Sippy for Growing Kids

When it comes to supporting healthy hydration habits and nutritional milestones in early childhood, few tools are as significant—or as hotly debated—as the sippy cup. In today’s marketplace, the silicone sippy has emerged as a favored choice among parents and pediatricians alike, offering a safe, adaptable, and developmentally supportive way to transition children from bottles to open cups. Its popularity is not just a passing trend but a reflection of growing awareness about material safety, ergonomic design, and the need to balance convenience with long-term health outcomes. In this comprehensive guide, we’ll explore everything caregivers need to know about choosing the right silicone sippy cup for their growing child—from materials and mechanics to design and durability—while maintaining a close eye on nutritional development and hydration best practices.
Helen Jahn -

Food As Medicine

Diet & Lifestyle

Everything you need to know about turmeric

Turmeric, sometimes called Indian saffron or the golden spice, is a tall plant that grows in Asia and Central America. The turmeric on shelves and...
John Tillman -

Science & Research

Science & Research

Understanding Diabetic Coma: What Causes It, Signs to Watch For, and When Emergency Treatment Is Critical

Diabetic coma is a life-threatening complication that demands immediate medical attention. It is not a condition in itself, but rather a term used to describe a state of unconsciousness that can result from severe imbalances in blood glucose levels. These can arise due to either dangerously high or dangerously low blood sugar. Despite advancements in diabetes management, diabetic coma remains a serious concern, particularly for those with uncontrolled diabetes or those who are unaware of early warning signs. Understanding what causes a diabetic coma, how to recognize its symptoms, and when emergency treatment is essential can mean the difference between life and death. This article explores the science, symptoms, risk factors, and clinical response protocols behind diabetic coma and related conditions like diabetic shock and insulin shock.
Andrew Teoh -

Supplements & Functional Foods

Energy

Why Should You Care About Increasing Your Collagen?

Collagen accounts for an enormous percentage of the body’s protein, providing benefits to muscles, skin, bones, and gut health (just to name a few)....
Jeff Sanchez -

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